CITRATE
- CAS NO.：13754-17-1
- Empirical Formula: C6H5O7-3
- Molecular Weight: 189.1
- SAFETY DATA SHEET (SDS)
What is CITRATE?
The Uses of CITRATE
Food additives, in pharmaceuticals, household detergents, anticoagulants.
Definition
A chelating agent that is a salt or ester of citric acid and a base. It is a key intermediate in metabolism and is an acid compound found in citrus fruits.
Definition
citrate: A salt or ester of citric acid.
Properties of CITRATE
| Melting point: | 100-102 °C |
| CAS DataBase Reference | 13754-17-1 |
Safety information for CITRATE
Computed Descriptors for CITRATE
New Products
2-Bromo-4-hydroxypyridine Dibenzoyl-L-tartaric acid Anhydrous (Resolution Reagent) Dibenzo[b,f][1,4]thiazepin-11(10H)-one 1,2,3,9-Tetrahydro-9-Methyl-4H-Carbazole-4-One Cis-Tosylate 1-(4-methoxyphenyl)-4-(4-Nitrophenyl)Piperazine (IT-1) 2'-Fluoroacetophenone 1-aminocyclobutanecarbonitrile hydrochloride AMINO-O-TOLYL-ACETIC ACID N-Methyl-2-amino-2-methylpropionamide 4-(FMOC-AMINO)-TETRAHYDROPYRAN-4-CARBOXYLIC ACID 1-Aminocyclobutanecarboxylic Acid Hydrochloride METHANOL-D1(OD) TERTIARY BUTANOL-D9 N-ETHYL-D5-AMINE HYDROCHLORIDE BENZOIC ACID-D CHLOROFORM-D TOLUENE-D3 2-(2-Bromophenyl)ethanol Boc-D-Glu(OMe)-OMe 2,5 Dibromopyridine Ethyl 4-hydroxy-3-oxobutanoate Dimethyl (2S)-2-((tert-butoxycarbonyl)amino)-4-(cyanomethyl)pentanedioate 1-(3-Chlorophenyl)piperazine hydrochlorideRelated products of tetrahydrofuran
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