Citronellal methylanthranilate
- CAS NO.：67845-42-5
- Empirical Formula: C18H25NO2
- Molecular Weight: 287.4
- MDL number: MFCD00217229
- EINECS: 267-312-9
- SAFETY DATA SHEET (SDS)
- Update Date: 2025-12-31 14:38:37
What is Citronellal methylanthranilate ?
Chemical properties
Very tenacious, sweet-floral, Orange-peel and Orange-blossom complex odor. Fresher than the classic ‘H. M. A,” it does not have the Honeysuckle sweetness of that malerial. While it presents more Orange-rind notes.
Definition
Citronellal methylanthranilate is not quite as versatile as its ancestor, Hydroxycitronellal-Mcthylanthranilate; it has never achieved much popularity. It also seems to produce more of a color problem, and its odor does change upon storage or ageing.
Production Methods
Citronellal methylanthranilate is produced by condensation of equal mols. of Citronella] and Methyl anthranilate.
Properties of Citronellal methylanthranilate
| Boiling point: | 409.5±45.0 °C(Predicted) |
| Density | 0.96±0.1 g/cm3(Predicted) |
| solubility | Insoluble in water, soluble in alcohol and oils, almost insoluble in Propylene glycol |
| pka | 4.17±0.50(Predicted) |
| color | Very viscous pale amber, dark amber or brownish-amber colored liquid (pale when freshly prepared) |
| Odor | at 10.00 % in dipropylene glycol. fresh citrus weedy grassy sharp woody |
| EPA Substance Registry System | Benzoic acid, 2-[(3,7-dimethyl-6-octenylidene)amino]-, methyl ester (67845-42-5) |
Safety information for Citronellal methylanthranilate
Computed Descriptors for Citronellal methylanthranilate
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