Olivomycin
- CAS NO.：6988-58-5
- Empirical Formula: C58H84O26
- Molecular Weight: 1197.27
- SAFETY DATA SHEET (SDS)
- Update Date: 2023-05-04 17:34:41
What is Olivomycin?
Definition
ChEBI: Olivomycin A is an olivomycin and a secondary alpha-hydroxy ketone. It has a role as an antimicrobial agent.
Safety Profile
Poison by intraperitoneal andintravenous routes.
Enzyme inhibitor
These chromomycin-like antibiotics (FWOlivomycin-A = 1197.3 g/mol; CAS 6988-58-5) produced by Streptomyces olivoreticuli anthat bind to DNA in a base pair-specific manner, preferring Guanine:Cytosine pairs. The major component, olivimycin A, is a yellow solid that is insoluble in water and soluble in ethanol and chloroform. Target(s): DNA-directed DNA polymerase; DNA-directed RNA polymerase; EcoRI restriction endonuclease, or Type II site-specific deoxyribonuclease.
Properties of Olivomycin
| Melting point: | 160-165° |
| Boiling point: | 782.67°C (rough estimate) |
| alpha | D20 -36° (c = 0.5 in ethanol) |
| Density | 1.1373 (rough estimate) |
| refractive index | 1.6500 (estimate) |
| pka | 4.36±0.60(Predicted) |
| color | Yellow crystals |
Safety information for Olivomycin
Computed Descriptors for Olivomycin
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