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HomeProduct name listL-Valine

L-Valine

L-Valine Structural

What is L-Valine?

Definition

ChEBI: L-valine is the L-enantiomer of valine. It has a role as a nutraceutical, a micronutrient, a human metabolite, an algal metabolite, a Saccharomyces cerevisiae metabolite, an Escherichia coli metabolite and a mouse metabolite. It is a pyruvate family amino acid, a proteinogenic amino acid, a valine and a L-alpha-amino acid. It is a conjugate base of a L-valinium. It is a conjugate acid of a L-valinate. It is an enantiomer of a D-valine. It is a tautomer of a L-valine zwitterion.

Properties of L-Valine

Melting point: 315 °C
Boiling point: 213.6±23.0 °C(Predicted)
Density  1.32 g/cm3
pka 2.37±0.10(Predicted)

Safety information for L-Valine

Computed Descriptors for L-Valine

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