H-Phe-betana
- CAS NO.:740-57-8
- Empirical Formula: C19H18N2O
- Molecular Weight: 290.36
- MDL number: MFCD00046457
- EINECS: 212-009-9
- SAFETY DATA SHEET (SDS)
- Update Date: 2026-09-12 18:48:41
What is H-Phe-betana?
Chemical properties
White powder
The Uses of H-Phe-betana
Substrate for aminopeptidase M (microsomal alanyl aminopeptidase).
Definition
ChEBI: An L-phenylalanine derivative that is the amide obtained by formal condensation of the carboxy group of L-phenylalanine with the amino group of 2-naphthylamine.
Properties of H-Phe-betana
| Melting point: | 129-131 °C(lit.) |
| Boiling point: | 550.4±43.0 °C(Predicted) |
| Density | 1.220±0.06 g/cm3(Predicted) |
| storage temp. | −20°C |
| pka | 14.09±0.30(Predicted) |
| CAS DataBase Reference | 740-57-8 |
Safety information for H-Phe-betana
Computed Descriptors for H-Phe-betana
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