D-Ribose-2,3,4,5-13C4
- Empirical Formula: C5H10O5
- Molecular Weight: 154.1659
- Update Date: 2025-01-27 09:38:02
What is D-Ribose-2,3,4,5-13C4?
The Uses of D-Ribose-2,3,4,5-13C4
Labeled D-Ribose, which is produced by microorganism fermentation of glucose in a fermentation culture medium without adding calcium carbonate.
Properties of D-Ribose-2,3,4,5-13C4
| Melting point: | 88-92 °C (dec.)(lit.) |
| storage temp. | Refrigerator |
| solubility | Methanol (Slightly), Water (Slightly) |
| form | Solid |
| color | White |
| optical activity | [α]20/D -20, c = 4 in H2O |
Safety information for D-Ribose-2,3,4,5-13C4
Computed Descriptors for D-Ribose-2,3,4,5-13C4
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