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HomeProduct name listD-[2-13C]MANNITOL

D-[2-13C]MANNITOL

D-[2-13C]MANNITOL Structural

What is D-[2-13C]MANNITOL?

The Uses of D-[2-13C]MANNITOL

(D-[2-13c]Mannitol) Labeled D-Mannitol is widespread in plants and plant exudates; obtained from manna and seaweeds. D-Mannitol is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener.

Properties of D-[2-13C]MANNITOL

Melting point: 167-170 °C(lit.)
storage temp.  Refrigerator
solubility  Water (Slightly)
form  Solid
color  White
optical activity [α]25/D +141°, c = 0.4 in acidified ammonium molybdate

Safety information for D-[2-13C]MANNITOL

Computed Descriptors for D-[2-13C]MANNITOL

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