ANTI-SOY PROTEIN

Molecular Weight: 0
MDL number: MFCD00162862
Update Date: 2026-01-13 11:17:41

What is ANTI-SOY PROTEIN?

The Uses of ANTI-SOY PROTEIN

Anti-Soy Protein antibody produced in rabbit was used for soy quantification in natural rubber latex glove extracts by ELISA at 1:2000 dilution. It was used as a control in supershift analysis of growth-hormone-induced protein binding to lactogenic hormone-responsive region.

General Description

Some cross-reaction is observed with extracts from wheat flour and ovalbumin; no cross-reaction is observed with extracts from maize, rice, potato flour, casein, or meat.

Biochem/physiol Actions

Soy protein is a rich source of isoflavones that act as estrogen analogs. They exert both estrogenic and anti-estrogenic effects depending on the tissue in which they act. Isoflavones effect the lipid and bone metabolism and may act as a potential alternative to estrogen in post-menopausal women.

Properties of ANTI-SOY PROTEIN

storage temp.	-20°C
form	buffered aqueous solution

Safety information for ANTI-SOY PROTEIN

Computed Descriptors for ANTI-SOY PROTEIN

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