urease-insoluble-enzyme-attached-to-polyacrylamide-from-canavalia-ensiformis-jack-bean

The "grade" indicates the quality or purity of the product, especially in relation to its intended u
Selenium content 0.10 % to 0.15 %
Pure & Natural
MINIMUM 98.5% TO 105.0% MAXIMUM
Min. 10 %
Magnesium content 8.49% to 8.84%
less than equals to 99%
Greater than or equal to 93.5%
Greater than equal to 98.0%
Greater than 99 to 99.5%
Content of Chromium 0.2 % to 0.3 %
Complete Purity, Easy To Digest, Healthy, No Added Preservative
Between 98.0% to 102.0%
99.99%
99.99
99.95
>99.9%
99.9
99.5% to 100.5%
99.5 to 99.9
99% TO 101%
99% Minimum
> 99%
>99%
99%
99 %
98.5 to 101.5%
98.0% to 101.0%
98% to 102%
98% to 101%
>98%
98%
98 to 99%
98 to 99 %
98 to 101%
97 to 98
96.5% to 104.8%
96% TO 98%
>96%
96 TO 100.5%
95-99%
95-97%
95%-98%
95%+
>95%
95 to 98%
95 % to 99 %
94% to 99.6% purity
94%
93%
93 to 97%
90 to 96%
90 to 95%
80 to 85%
77%
75% to 99%
74 to 98%
70% (PREPARED FROM 99.9%)
70 TO 85%
6.10 to 7.10%
50 % And 99 %
38.00 To 41.00
38% to 40%
36.0 to 42.0%
36%
35 to 40% Solution
34 TO 38%
3 mole to 25 mole
28 to 33%
28 to 30 %
24.0 % to 26.0 %
12.6 % to 13.4 %
1000 GDU TO 2400GDU
100% Pure
100%
10.4 to 11.4 %