CHEMICAL AND PHYSICAL PROPERTIES
| Physical Description | Yellowish white crystals with an intensely sweet taste. (NTP, 1992) |
|---|---|
| Melting Point | 297 to 298 °F (NTP, 1992) |
| Solubility | less than 1 mg/mL at 73 °F (NTP, 1992) |
| Density | 1.575 at 68 °F (NTP, 1992) - Denser than water; will sink |
| Vapor Pressure | 0.0000714 [mmHg] |
| Ionization Efficiency | Negative |
| Chemical Classes | Nitrogen Compounds -> Nitrobenzoic Acids |
COMPUTED DESCRIPTORS
| Molecular Weight | 167.12 g/mol |
|---|---|
| XLogP3 | 1.5 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 1 |
| Exact Mass | 167.02185764 g/mol |
| Monoisotopic Mass | 167.02185764 g/mol |
| Topological Polar Surface Area | 83.1 Ų |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Complexity | 198 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 0 |
| Undefined Bond Stereocenter Count | 0 |
| Covalently-Bonded Unit Count | 1 |
| Compound Is Canonicalized | Yes |
PRODUCT INTRODUCTION
description
Yellowish white crystals with an intensely sweet taste. (NTP, 1992)