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HomecompanyIsoamyl Acetate, For Food Flavor
Isoamyl Acetate, For Food Flavor

Isoamyl Acetate, For Food Flavor

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  • Time:0001-01-01

Product Details

  • Product NameIsoamyl Acetate, For Food Flavor
  • CAS No.123-92-2
  • EINECS No.204-662-3
  • MFC7H14O2
  • MW130.18
  • InChIKeyMLFHJEHSLIIPHL-UHFFFAOYSA-N
  • AppearanceneatClear Colorless
  • density 0.876 g/mL at 25 °C (lit.)
  • Melting point -78 °C (lit.)
  • Water Solubility 0.20 g/100 mL. Slightly soluble
  • Boiling point 142 °C/756 mmHg (lit.)
  • storage temp. Store at +5°C to +30°C.
  • Usage: Food Flavor

  • Packaging Type: Drum

  • Chemical Formula: C7H14O2

  • CAS Number: 123-92-2

  • Melting Point: -78 deg C

  • Density: 0.876

  • Boiling Point: 142 deg C (756 torr)

  • Purity: 99% min

Company Profile Introduction

NRS Chemicals LLP

Gujarat India
  • Address:
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