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DI ISO PROPYLAMINE

DI ISO PROPYLAMINE

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  • Time:0001-01-01

Product Details

  • Product NameDI ISO PROPYLAMINE
  • CAS No.108-18-9
  • EINECS No.203-558-5
  • MFC6H15N
  • MW101.19
  • InChIKeyUAOMVDZJSHZZME-UHFFFAOYSA-N
  • AppearanceLiquidClear colorless
  • Water Solubility 100 g/L (20 ºC)
  • storage temp. Store below +30°C.
  • Boiling point 84 °C (lit.)
  • density 0.722 g/mL at 25 °C (lit.)
  • Melting point -61 °C (lit.)

  • Purity: 98%

  • Grade: Technical

  • Usage/Application: As precursor to herbicides, vulcanization of rubber.

  • Brand: ZARLISH POLYCHEMICALS

  • Packaging Type: Drum/carboy/barrel

  • Physical Form: liquid

  • Chemical Formula: C6H55N

  • CAS Number: 108-18-9

  • Molecular Weight: 101.193 g/mol

  • pH Value: NA

  • Specific Gravity: 0.717 at 20 Degree C

  • Density: 0.722 g/cm3

  • Melting Point: - 61 degree C

  • Boiling Point: 83-85 degree C

  • Solubility: Miscible

  • Appearance: colorless liquid

  • Moisture: NA

  • Hardness: NA

  • Shelf Life: 60 Months

  • Electronegativity: NA

  • Refractive Index: 1.392-1.393

  • Storage Condition: tightly closed containers in a cool, dry, well- ventilated area away from plastic, copper and moist

  • Chemical Characteristics: Colorless liquid with fishy, ammonical odor

  • UN Number: 1158

  • EC Number: 203-558-5

  • HS Code: 29211990

  • Country of Origin: Made in India

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