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HomecompanyCitronellol CAS NO: 106-22-9 Spill, 99%
Citronellol CAS NO: 106-22-9 Spill, 99%

Citronellol CAS NO: 106-22-9 Spill, 99%

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  • Time:0001-01-01

Product Details

  • Product NameCitronellol CAS NO: 106-22-9 Spill, 99%
  • CAS No.106-22-9
  • EINECS No.203-375-0
  • MFC10H20O
  • MW156.27
  • InChIKeyQMVPMAAFGQKVCJ-UHFFFAOYSA-N
  • AppearanceLiquidClear almost colorless
  • Melting point 77-83 °C(lit.)
  • Boiling point 225 °C(lit.)
  • density 0.857 g/mL at 25 °C(lit.)
  • storage temp. 2-8°C
  • Water Solubility SLIGHTLY SOLUBLE
  • Usage/Application: Perfumery

  • Cas No: 106-22-9

  • Form: Liquid

  • Molar Mass: 172.268 g.mol-1

  • Molecular Formula: C10H20O2

  • Packaging Type: Cardboard Container

  • Pub Chem CID: 7888; 1266924 (R); 1715134 (S)

  • Boiling Point: 262 Degree Celsius

  • Shelf Life: 3 Year

  • Purity: 99%

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