Camphor (76-22-2) (C10H16O), 25 kg
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- Time:0001-01-01
Product Details
- Product NameCamphor (76-22-2) (C10H16O), 25 kg
- CAS No.76-22-2
- EINECS No.200-945-0
- MFC10H16O
- MW152.23
- AppearanceneatWhite or Colorless
- Boiling point 204 °C(lit.)
- Water Solubility 0.12 g/100 mL (25 ºC)
- density 0.992
- Melting point 175-177 °C(lit.)
- storage temp. Store below +30°C.
Usage/Application: Industrial
Form: solid
Feature: Packet
Packing Type: packet
CAS Number: 79-22-2
Physical State: Solid
Melting Point: 175-180 DegreeC
Application: perfumery,food flavours,Aromatic
Purity: 95-98%
Uses: Fragrance Ingredient (FEMA 2229); Intermediate In Camphor Production; Used In Flavoring, Cleaning Ag
Country of Origin: Made in India
Packaging Size/Weight: 25 kg
Formula: C10H16O
Company Profile Introduction
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