Ascomycin 19-Epimer
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- Time:0001-01-01
Product Details
- Product NameAscomycin 19-Epimer
- CAS No.144490-63-1
- MFC44H69NO12
- MW804.03
- Boiling point 871.7±75.0 °C(Predicted)
- density 1.19±0.1 g/cm3(Predicted)
Purity: NLT 85%
Molecular Weight: 792.02
Grade Standard: Analytical Grade
Documents Available: COA,HPLC,MASS,HNMR,CNMR,TGA,IR,SER
Molecular Formula: C43H69NO12
Iupac Name: (3S,4R,5S,8R,9E,12S,14S,15R,16S,18R,19S,26aS)-8-Ethyl-5,6,8,11,12,13,14,15,16,17,18,19,24,25,26,26a-
Usage/Application: Analytical
Solubility: DMSO
Form: Powder
Country of Origin: Made in India
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