Amylase for Sugar Processing
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- Time:0001-01-01
Product Details
- Product NameAmylase for Sugar Processing
- CAS No.9000-91-3
- EINECS No.232-566-1
- MFNULL
- MW0
- Appearancepowder (crude)White to Light yellow to Light red
- storage temp. 2-8°C
- density 1.37[at 20℃]
- Water Solubility 125g/L at 25℃
Form: Liquid
Packaging Size: 25/50 kg HDPE Drum
Grade: Technical Grade
Usage/Application: Sugar Processing
Packaging Type: HDPE Drum
Purity: 100%
Physical Form: Liquid
Chemical Formula: NA
pH Value: 5-7
Specific Gravity: 1.1 gm/ml
Solubility: Water Soluble
Appearance: Light Brown color liquid
Shelf Life: 1 Years
Storage Condition: Cool and Dry place
HS Code: 3507
Activity: 250,000 - 5,00,000 U/g
Color: light Brown
Product Name: BR Amylase HTA 500
Country of Origin: Made in India
Company Profile Introduction
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- 2025-09-23
India
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