THAUMATIN FROM THAUMATOCOCCUS DANIELLII
- Molecular Weight: 0
- Update Date: 2025-01-27 09:38:02
What is THAUMATIN FROM THAUMATOCOCCUS DANIELLII?
Biochem/physiol Actions
Recently it was shown the over expression of the thaumatin gene from Thaumatococcus daniellii in tomatoes caused the fruit to have a sweeter taste, suggesting that thaumatin could be used to enhance the taste of various foods.
Properties of THAUMATIN FROM THAUMATOCOCCUS DANIELLII
| storage temp. | 2-8°C |
Safety information for THAUMATIN FROM THAUMATOCOCCUS DANIELLII
Computed Descriptors for THAUMATIN FROM THAUMATOCOCCUS DANIELLII
New Products
2-Ethoxyphenol Methyl 2-methoxy-5-sulfamoylbenzoate 3,6-Dichloropyridazine Ethyl 2-chloro-2-(2-(4-methoxyphenyl)hydrazono)acetate 3,6-Dichloro-4-Isopropylpyridazine 2-[(2-Ethoxyphenoxy)methyl]oxirane 4-Morpholinoaniline 2-Chloromethyl-6-methyl-pyridine 1-Indanone tert-Butyl ((1R,2S,5S)-2-amino-5-(dimethylcarbamoyl)cyclohexyl)carbamate 2-Pyridinecarboxaldehdye 6-Methyl-2-pyridinemethanol 4-Bromo-2-fluoro-N-methylbenzamide 3-Azetidinecarboxylic acid N-(2-(4-((4-Fluorobenzyl)carbamoyl)-5-hydroxy-6-methoxypyrimidin-2-yl)propan-2-yl)-5-methyl-1,3,4-oxadiazole-2-carboxamide (R)-4-Boc-morpholine-3-carboxylic acid (Required high chiral purity NLT:99.5%) Tetrahydro-3-(2-methyl-2- nitropropyl)-2H-pyran-2-one 3-Bromo-2-fluorobenzonitrile Desoximetasone Boron Triiodide Nicotinic acid RAPAMYCIN Pentachlorobenzonitrile BudesonideRelated products of tetrahydrofuran
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Thaumatin from Thaumatococcus daniellii CASView Details -
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729559-09-5 [N(E)]-N-Ethylidene-2-methyl-2-propanesulfinamide 99%View Details
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4-Isopropyl Thiophenol 4946-14-9 99%View Details
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2709271-25-8 99%View Details
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