TAMARIND GUM
- CAS NO.：39386-78-2
- Molecular Weight: 0
- MDL number: MFCD00148561
- EINECS: 254-442-6
- SAFETY DATA SHEET (SDS)
- Update Date: 2025-12-31 14:38:37
What is TAMARIND GUM?
Chemical properties
Tamarind gels in the presence of alcohol and sugar and exhibits sol to gel transition at body temperatures. Removal of the galactose residues affords materials with unique thermal behaviorpresence of alcohol and sugar and exhibits sol to gel transition at
Properties of TAMARIND GUM
| form | powder to crystaline |
| color | White to Light yellow |
| CAS DataBase Reference | 39386-78-2 |
| EPA Substance Registry System | Tamarind seed gum (39386-78-2) |
Safety information for TAMARIND GUM
Computed Descriptors for TAMARIND GUM
New Products
9-Mesityl-10-methylacridinium perchlorate Sulfapyridine Fmoc-OSu (R)-(-)-2-Amino-1-propanol Cyclobutanone 5-bromo-4-fluoro-2-nitrobenzaldehyde 4 pentyn 1 ol N-Vinylformamide Phenethyl cinnamate Pyrrolo[1,2-a]pyrimidine-6-carboxylic acid, 4,6,7,8-tetrahydro-4-oxo-, sodium salt (1:1), (6S) Ethyl 3-phenylpropanoate β-Bromostyrene Methacrylate-PEG-Methacrylate, Mn:35000 2,4-Dihydroxyacetophenone 2-Chloro 5-Fluoro Pyridine Vasicinone 2-Chloroisonicotinic Acid Tween 80 or Polysorbate 80 5-Bromo-1-Pentyne 1-(2-Methyl-5-nitrophenyl)guanidine Nitrate Methyl trans-4-Aminocyclohexanecarboxylate Hydrochloride N-(4-Cyano-3-(trifluoromethyl)phenyl)-2-methyloxirane-2-carboxamide 4-Nitrobenzotrifluoride 2-Pentyn-1-oLRelated products of tetrahydrofuran
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