Contact us: +91 9550333722 040 - 40102781
Structured search
India
Choose your country
Different countries will display different contents
Try our best to find the right business for you.
My chemicalbook

Welcome back!

HomeProduct name listRo 15-3505

Ro 15-3505

Ro 15-3505 Structural

What is Ro 15-3505?

The Uses of Ro 15-3505

8-Chloro-5,6-dihydro-5-methyl-6-oxo-4H-Imidazo[1,5-a][1,4]benzodiazepine-3-carboxylic Acid Ethyl Ester is an impurity of Flumazenil (F500450), an imidazodiazepine which selectively blocks the central effects of classic benzodiazepines.

Properties of Ro 15-3505

Melting point: 200-202 °C
Boiling point: 554.0±50.0 °C(Predicted)
Density  1.43±0.1 g/cm3(Predicted)
pka 0.70±0.20(Predicted)

Safety information for Ro 15-3505

Computed Descriptors for Ro 15-3505

Related products of tetrahydrofuran

You may like

  • 67914-85-6 cis-2-(2,4-dichlorophenyl)-2-(1H-1,2,4-triazol-1-ylmethyl)-1,3-dioxolane-4-methanol  (IT8)
    67914-85-6 cis-2-(2,4-dichlorophenyl)-2-(1H-1,2,4-triazol-1-ylmethyl)-1,3-dioxolane-4-methanol  (IT8)
    67914-85-6
    View Details
  • 350-03-8 3-Acetylpyridine
    350-03-8 3-Acetylpyridine
    350-03-8
    View Details
  • 6-Chloro-2,4-Diamino pyrimidine 156-83-2
    6-Chloro-2,4-Diamino pyrimidine 156-83-2
    156-83-2
    View Details
  • 1-(4-Aminophenyl)-4-(4-methoxyphenyl)Piperazine 74852-62-3
    1-(4-Aminophenyl)-4-(4-methoxyphenyl)Piperazine 74852-62-3
    74852-62-3
    View Details
  • 556-08-1 4-Acetamidobenzoic acid
    556-08-1 4-Acetamidobenzoic acid
    556-08-1
    View Details
  • 61397-56-6
    61397-56-6
    61397-56-6
    View Details
  • 5-Bromo-2-Chlorobenzoic acid 21739-92-4
    5-Bromo-2-Chlorobenzoic acid 21739-92-4
    21739-92-4
    View Details
  • 15128-52-6
    15128-52-6
    15128-52-6
    View Details
Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.