MONASCUS RED
- CAS NO.：874807-57-5
- Molecular Weight: 0
- MDL number: MFCD00005978
- EINECS: 200-001-8
- Update Date: 2025-10-23 17:25:30
What is MONASCUS RED?
The Uses of MONASCUS RED
MONASCUS RED is extracted from red Aspergillus is a natural pigment species with good development prospects, and is also one of the main physiologically active substances produced by Aspergillus oryzae, which can be used as a natural preservative colorant with a wide range of applications, and has good prospects for application as an additive in the food field, especially in meat products.
Properties of MONASCUS RED
| CAS DataBase Reference | 874807-57-5 |
Safety information for MONASCUS RED
Computed Descriptors for MONASCUS RED
New Products
2-Benzyl-1,1,3,3-tetramethylisoindoline AMINO-O-TOLYL-ACETIC ACID AMINO(2-BROMOPHENYL)ACETIC ACID 6-BROMOTETRAZOLO[1,5-A]PYRIDINE 3-Oxocyclobutanecarboxylic acid 1,3-Diazaspiro[4.5]decane-2,4-dione, 8,8-difluoro- AMINO-(3-FLUORO-PHENYL)-ACETIC ACID Mefloquine API 2,3,4,6-Tetra-O-benzyl-1-D-gluco-deoxynojirimycin Hydrochloride 3-[(1R)-1-(Dimethylamino)ethyl]phenol Thiocarbonyldiimidazole 3,5-Di-tert-butyl-4-hydroxybenzyl alcohol N,N-Diethyl-3-methyl-2-butenamide Forskolin 3-Amino 5-Bromo 2-Carboxylic Acid 2-Amino 6-Chloro Pyridine 2-Iodo 5-Bromo Pyridine 2-Hydroxy 3-Nitro 5-Methyl Pyridine Tetrahydrocurcumin 2-Butyn-1-oL N-(4-fluoro-2-methoxy-5-nitrophenyl)-4-(1-methyl-1H-indol-3-yl)pyrimidin-2-amine Pirtobrutinib intd. N-(4-Cyano-3-(trifluoromethyl)phenyl)-2-methyloxirane-2-carboxamide 4-NitrobenzotrifluorideRelated products of tetrahydrofuran
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