L-Glutamine-13C5

Synonym(s):(S)-2,5-Diamino-5-oxopentanoic acid-¹³C₅; L-Glutamic acid 5-amide-¹³C₅;L-Glutamine-ul-¹³C;¹³C Labeled glutamine

CAS NO.：285978-14-5
Empirical Formula: C5H10N2O3
Molecular Weight: 151.19
MDL number: MFCD00144603
Update Date: 2026-09-12 18:43:55

What is L-Glutamine-13C5?

The Uses of L-Glutamine-13C5

L-Glutamine-13C5 is the isotope labelled analog of L-Glutamine. L-Glutamine is an essential amino acid that is a crucial component of culture media that serves as a major energy source for cells in culture. L-Glutamine is very stable as a dry powder and as a frozen solution. In liquid media or stock solutions, however, L-glutamine degrades relatively rapidly. Optimal cell performance usually requires supplementation of the media with L-glutamine prior to use.

Properties of L-Glutamine-13C5

Melting point:	185 °C (dec.)(lit.)
storage temp.	Refrigerator
solubility	Chloroform (Slightly), Methanol (Slightly), Water (Slightly)
form	Solid
color	White to Off-White

Safety information for L-Glutamine-13C5

Computed Descriptors for L-Glutamine-13C5

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