Kop

CAS NO.：71693-97-5
Empirical Formula: C9H8O4
Molecular Weight: 180.15742
Update Date: 2023-05-04 17:34:41

What is Kop?

Definition

ChEBI: Caffeic acid is a hydroxycinnamic acid that is cinnamic acid in which the phenyl ring is substituted by hydroxy groups at positions 3 and 4. It exists in cis and trans forms; the latter is the more common. It has a role as a plant metabolite, an EC 1.13.11.33 (arachidonate 15-lipoxygenase) inhibitor, an EC 2.5.1.18 (glutathione transferase) inhibitor, an EC 1.13.11.34 (arachidonate 5-lipoxygenase) inhibitor, an antioxidant and an EC 3.5.1.98 (histone deacetylase) inhibitor. It is a hydroxycinnamic acid and a member of catechols.

Properties of Kop

Melting point:

200 °C

Safety information for Kop

Computed Descriptors for Kop

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