D-(-)-THREOSE
- CAS NO.：95-43-2
- Empirical Formula: C4H8O4
- Molecular Weight: 120.1
- MDL number: MFCD00043042
- EINECS: 202-418-0
- SAFETY DATA SHEET (SDS)
- Update Date: 2026-04-24 14:58:07
What is D-(-)-THREOSE?
The Uses of D-(-)-THREOSE
D-(-)-THREOSE is a carbohydrate used in the synthesis of glucose and mannose derivatives.
The Uses of D-(-)-THREOSE
D-Threose is a carbohydrate used in the synthesis of glucose and mannose derivatives.
Definition
ChEBI: The D-stereoisomer of threose.
Properties of D-(-)-THREOSE
| Melting point: | 130℃ |
| Boiling point: | 144.07°C (rough estimate) |
| alpha | D20 -12.3° (20 min, c = 4) |
| Density | 1.0500 (rough estimate) |
| refractive index | 1.4502 (estimate) |
| storage temp. | 2-8°C |
| solubility | Methanol (Slightly), Water (Soluble) |
| form | syrup |
| color | Colorless to Light orange to Yellow |
| BRN | 1721696 |
Safety information for D-(-)-THREOSE
Computed Descriptors for D-(-)-THREOSE
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