Batatasin I

CAS NO.：51415-00-0
Empirical Formula: C17H16O4
Molecular Weight: 284.31
MDL number: MFCD30474870
SAFETY DATA SHEET (SDS)
Update Date: 2025-07-04 15:34:13

What is Batatasin I?

The Uses of Batatasin I

Batatasin I is a naturally occurring phenanthrene derivative that is isolated from tuberous roots of Dioscorea batatas. It suppresses eicosanoids generation and degranulation in bone marrow derived-mast cells and has potential antimicrobial activity.

Definition

ChEBI: Batatasin I is a phenanthrol.

Properties of Batatasin I

Melting point:	131-132 °C
Boiling point:	493.7±40.0 °C(Predicted)
Density	1.246±0.06 g/cm3(Predicted)
pka	9.33±0.30(Predicted)
form	Solid
color	White to off-white

Safety information for Batatasin I

Computed Descriptors for Batatasin I

New Products

(E)-1-Ethoxyethene-2-boronic Acid Pinacol Ester 1,3-Diethyl-1,3-Diphenylurea 3-(4-morpholinophenylamino)-5-amino-1H-pyrazole-4-carbonitrile Methyl 2-methylquinoline-6-carboxylate 2,4-dihydroxybenzaldehyde 2-((4-morpholinophenylamino) (methylthio) methylene) malononitrile 1,3-Di Iodo Benzene Methyl 2-oxo-2,3-dihydrobenzo[d]oxazole-7-carboxylate 4-(2-Aminoethyl)-7-hydroxy-2H-chromoen-2-one 3-Hydroxy-4-nitrobromobenzene 2-Ethyl-1,4-diaminobenzene 2-Ethylhexyl 4-aminobenzoate Thio Acetamide