6-ETHYLQUINOLINE
- CAS NO.：19655-60-8
- Empirical Formula: C11H11N
- Molecular Weight: 157.21
- MDL number: MFCD03452797
- SAFETY DATA SHEET (SDS)
- Update Date: 2026-05-28 01:29:55
Properties of 6-ETHYLQUINOLINE
| Melting point: | 51.53°C (estimate) |
| Boiling point: | 135°C/ 14mm |
| Density | 1.0430 |
| refractive index | 1.6009 |
| pka | 5.18±0.10(Predicted) |
Safety information for 6-ETHYLQUINOLINE
Computed Descriptors for 6-ETHYLQUINOLINE
New Products
N-Carbethoxy-4-piperidone 1-Aminocyclopentane carbonitrile Tetrabutylammonium perchlorate N,O-Dimethylhydroxylamine hydrochloride (RS)-beta-Amino-beta-(4-bromophenyl)propionic acid 2-Amino-5-bromo-4-(trifluoromethyl)pyridine N-Vinylformamide 4 pentyn 1 ol Phenethyl cinnamate Pyrrolo[1,2-a]pyrimidine-6-carboxylic acid, 4,6,7,8-tetrahydro-4-oxo-, sodium salt (1:1), (6S) Ethyl 3-phenylpropanoate β-Bromostyrene Methacrylate-PEG-Methacrylate, Mn:35000 2,4-Dihydroxyacetophenone 2-Chloro 5-Fluoro Pyridine Vasicinone 2-Chloroisonicotinic Acid Tween 80 or Polysorbate 80 5-Bromo-1-Pentyne 1-(2-Methyl-5-nitrophenyl)guanidine Nitrate Methyl trans-4-Aminocyclohexanecarboxylate Hydrochloride 2-Pentyn-1-oL 4-Nitrobenzotrifluoride N-(4-Cyano-3-(trifluoromethyl)phenyl)-2-methyloxirane-2-carboxamideRelated products of tetrahydrofuran
You may like
-
144-83-2 Sulfapyridine 98+View Details
144-83-2 -
29976-53-2 98+View Details
29976-53-2 -
2-Amino-5-bromo-4-(trifluoromethyl)pyridine 98+View Details
944401-56-3 -
(RS)-beta-Amino-beta-(4-bromophenyl)propionic acid 39773-47-2 98+View Details
39773-47-2 -
6638-79-5 N,O-Dimethylhydroxylamine hydrochloride 98+View Details
6638-79-5 -
674783-97-2 98+View Details
674783-97-2 -
1-Aminocyclopentane carbonitrile 98+View Details
49830-37-7 -
Tetrabutylammonium perchlorate 1923-70-2 98+View Details
1923-70-2
Statement: All products displayed on this website are only used for non medical purposes such as industrial applications or scientific research, and cannot be used for clinical diagnosis or treatment of humans or animals. They are not medicinal or edible.