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carnosic acid 60%
Release time: 2022-06-01
Rosemary Leaf Extract
Rosemary P. E. is a natural antioxidant, which has been proved non toxicity, high safety and without side-effect by toxicology study.
Its anti-oxidation ability is 2-4 times higher than chemical synthesized antioxidant like BHA and BHT, and also excelled tea polyphenol, VC and VE.
The stable structure enable it bear high temperature and wont
broken like other natural antioxidants tea polyphenol.
Rosemary related products
| Product Name | Spec. | Test | Stock |
| Rosemarinic acid | 1%-98% | HPLC | 1000 |
| Ursolic acid | 1%-98% | HPLC | 500 |
| Carnosic acid | 1%-98% | HPLC | 800 |
| carnosic oil | 99% | HPLC | 5000 |
| Rosemary essention oil | 99% | HPLC | 2000 |












