Supplier Type
- Reagent
- Trader
Supplier Region
- Mumbai(2)
- Andhra Pradesh(1)
- Telangana(1)
Purity
- >99%
Vanillic acid
- CAS:121-34-6
- MF:C8H8O4
- MW:168.15
- EINECS:204-466-8
- Melting point::
- 208-210 °C(lit.)
- Boiling point::
- 257.07°C (rough estimate)
- Density :
- 1.3037 (rough estimate)
- refractive index :
- 1.5090 (estimate)
- storage temp. :
- Store below +30°C.
- solubility :
- Acetonitrile (Slightly), Aqueous Base (Slightly), DMSO (Slightly), Methanol (Slightly）
- pka:
- pKa 4.53(H2O t = 25 c = 0.016–0.001) (Uncertain)
- form :
- Liquid
- color :
- Clear colorless to brown, may darken during storage
- Odor:
- at 100.00 %. dairy milky custard creamy powdery vanilla bean
- Water Solubility :
- Soluble in water, alcohol and ether.
- JECFA Number:
- 959
- Merck :
- 14,9931
- BRN :
- 2208364
- Stability::
- Stable. Combustible. Incompatible with strong oxidizing agents.
- InChIKey:
- WKOLLVMJNQIZCI-UHFFFAOYSA-N
- Symbol(GHS)
GHS07
- Signal word
- Warning
- Hazard statements
- H315-H319-H335
- Precautionary statements
- P261-P280a-P304+P340-P305+P351+P338-P405-P501a
Vanillic acid 121-34-6
Trader
