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pectin(14 products available)
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Pectin

  • CAS:9000-69-5
  • MF:C6H12O6
  • MW:0
  • EINECS:232-553-0
Melting point::
174-180 °C (decomp)
storage temp. :
room temp
solubility :
H2O: soluble0.02g/10 mL, clear to hazy, colorless to very faintly yellow
form :
Powder
color :
Yellow to Pale Brown
Odor:
wh. to yel. powd. or syrupy conc., pract. odorless
Water Solubility :
It is soluble in water.
Merck :
14,7063
More Chemical Properties

Food Grade Pectin Powder    9000-69-5

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Note:Package: 1Kg;INR
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Pectin   9000-69-5

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Pectin   9000-69-5

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Pectin   9000-69-5

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Pectin   9000-69-5

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Pectin   9000-69-5

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