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d-carvone-2244-16-8-c10h14o(1 products available)
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D(+)-Carvone

  • CAS:2244-16-8
  • MF:C10H14O
  • MW:150.22
  • EINECS:218-827-2
Melting point::
88.9°C
Boiling point::
96-98 °C/10 mmHg (lit.)
alpha :
57 º (c=neat)
Density :
0.96 g/mL at 25 °C (lit.)
vapor pressure :
20.665hPa at 25℃
refractive index :
n20/D 1.499
FEMA :
2249 | CARVONE
Flash point::
204 °F
storage temp. :
Store below +30°C.
solubility :
1300mg/l
form :
Liquid
color :
Clear colorless to pale yellow
Odor:
at 100.00 %. spice mint bread caraway
optical activity:
[α]23/D +55.0±7°, neat
Water Solubility :
<0.1 g/100 mL at 25 ºC
Merck :
14,1874
JECFA Number:
380
BRN :
2042970
Dielectric constant:
11.0(22℃)
Stability::
Stable. Combustible. Incompatible with strong oxidizing agents, strong reducing agents.
Symbol(GHS) 

GHS07
Signal word 
Warning
Hazard statements 
H317
Precautionary statements 
P261-P272-P280-P302+P352-P333+P313-P362+P364
More Chemical Properties