CHEMICAL AND PHYSICAL PROPERTIES
| Physical Description | Dry Powder; Liquid |
|---|---|
| Color/Form | PLATES FROM ETHANOL |
| Odor | SWEET |
| Taste | FATTY TASTE |
| Boiling Point | 238-240 °C AT 3 MM HG |
| Melting Point | 25 °C (UNSTABLE) |
| Solubility | INSOL IN WATER; SOL IN ETHANOL, ETHER, CHLOROFORM |
| Density | 0.9420 @ 20 °C/4 °C |
| Refractive Index | INDEX OF REFRACTION: 1.4626 @ 40 °C/D |
| Collision Cross Section | 202.8 Ų [M+H]+ [CCS Type: DT, Method: single field calibrated with ESI Low Concentration Tuning Mix (Agilent)] |
| Kovats Retention Index | 2714 |
| Other Experimental Properties | IODINE VALUE 65-80 |
| Chemical Classes | UVCB |
COMPUTED DESCRIPTORS
| Molecular Weight | 356.5 g/mol |
|---|---|
| XLogP3 | 6.5 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 19 |
| Exact Mass | 356.29265975 g/mol |
| Monoisotopic Mass | 356.29265975 g/mol |
| Topological Polar Surface Area | 66.8 Ų |
| Heavy Atom Count | 25 |
| Formal Charge | 0 |
| Complexity | 315 |
| Isotope Atom Count | 0 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 1 |
| Defined Bond Stereocenter Count | 1 |
| Undefined Bond Stereocenter Count | 0 |
| Covalently-Bonded Unit Count | 1 |
| Compound Is Canonicalized | Yes |
PRODUCT INTRODUCTION
description
1-oleoylglycerol is a 1-monoglyceride where the acyl group is oleoyl. It has a role as a plant metabolite. It is a 1-acylglycerol 18:1 and a monooleoylglycerol. It is functionally related to an oleic acid.